Vegetables, Herbs and Fruit: An Illustrated Encyclopedia

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Vegetables, Herbs and Fruit: An Illustrated Encyclopedia
by Matthew Biggs, Jekka McVicar, Bob Flowerdew
(22)

New!: $29.95 $19.77 (as of 01/01/2013 14:47 PST)
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Gardening

The demand for locally sourced organic foods continues to rise. This resource is a prime reference for the many who are growing or wanting to grow their own vegetables, herbs and fruits.

The book features superb full-color photographs and illustrations and an easy-to-use A-Z directory. Comprehensive growing, harvesting and preserving tips and a wealth of recipes are a boon to gardeners and cooks alike.

Practical aspects of gardening are explained in detail, with in-depth sections on creating a garden, pollination, soil fertility and greenhouse growing. Some of the topics covered are:

Nutritional values

The most useful and most recommended varieties

Plant hardiness, propagation and growing guidelines

Cropping, harvesting and storing

Weed, pest and disease control

Ornamental and wildlife value

Pruning and training

Companion planting

Container growing.

A yearly maintenance calendar, glossary, further reading section, seed sources list and detailed index round out this outstanding book.

• Rank: #33252 in Books
• Published on: 2009-01-01
• Original language: English
• Number of items: 1
• Dimensions: 1.60" h x 8.10" w x 10.78" l, 4.82 pounds
• Binding: Hardcover
• 640 pages